Cooking Class - North African Cuisine
Name:
Cooking Class - North African Cuisine
Date:
February 1, 2017
Time:
6:00 PM - 8:30 PM EST
North African Cooking Class
Event Description:
Travel through Morocco & Tunisia, North Africa's vibrant and diverse food scene. These French influenced cuisines are packed with flavor and adventure. From tagine to harissa, there is an exciting food world to explore!
In this hands on class, taste a generous portion of each dish, recipes to take home along with a sample North African seasoning mix we will make in class.
